Recipe for Gazpacho Soup (Thanda Tamattar Ka Soup)
Ingredents: tomato juice (you can use the tinned variety)tomatoes-blanched & chopped finely chopped capsicumonion and garlic salt & pepperred chilli saucebread croutons chopped parsley for garnish
Method:
Put all ingredients except the tomato juice into a mixer and Blend to a puree. Slowly add the tomato juice and blend well. Serve chilled and garnished with the parsley and the croutons.
Recipe By: Roopa Gulati (Indian)
Other recipes from 'Soups - Vegetarian' category


