Recipe for Aloo ka Bharta

Ingredents: Boiled and mashed potatoes250 gChopped onions? cupChopped green chilliesto tasteChopped Coriander leaves (Hara Dhania)2 tbspSalt1 tsp or to tasteMustard oil1 tbsp

Method:
1. Mix all the ingredients, reserving some coriander leaves for garnish. 2. Transfer on to a serving bowl, garnish with the coriander leaves and serve (cold or at room temperature).

Recipe By: (Indian)


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